Over 70 members and guests were booked in for the Western Region Centre’s Chinese New Year Celebration on Saturday 28th February. Volunteers started arriving at around 11am to help with the cooking, laying of tables and decorating the practice hall. The dinner clashed with the Wales versus France Six Nations match but despite this, the ardent rugby fans among us still came along to celebrate with their tai chi family on the understanding that no-one was to check their phones for the score so they could watch it when they returned home.
Members and guests were treated to sesame, or prawn and sesame, toast, beef and green bean stir fry, chicken and cashew nuts, red Thai curry, and tofu in satay sauce, followed by frozen yoghurt cupcakes and fresh fruit. At the end of the meal there was a quiz, a raffle and a demonstration of the Sword set. Greetings from the branch were given by Jo Domin, from the Region by Dominique Coué, and from the National Board by President of TTCS GB Crispin Barker. The meal raised over £300 for the Fenway project and the raffle added a further £87.
After a fantastic evening, in which everyone seemed to thoroughly enjoy themselves, many of the members stayed to wash up and clear the practice hall ready for classes on Monday.
Everyone at the Western Region Centre would like to wish Gong Hei Fat Choy to all our tai chi family around the world. We hope you all have a happy and healthy year of the Goat.